🥘 Ingredients
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celery seeds2 Tbsp
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granulated onion2 Tbsp
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granulated sugar1 tsp
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kosher salt2 Tbsp
🍳 Cookware
- spice grinder
- mortar and pestle
- airtight container
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1Place celery seeds , granulated onion , kosher salt , and granulated sugar in a spice grinder and process until finely ground and powdery (about ⏱️ 30 seconds ).celery seeds: 2 Tbsp, granulated onion: 2 Tbsp, kosher salt: 2 Tbsp, granulated sugar: 1 tsp
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2Alternatively, you can also use a mortar and pestle to pound and grind the ingredients into a fine powder.
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3Store the seasoning in an airtight container at room temperature for up to 6 months.